Friends of Fire

A venue that stirs emotions

Striking the perfect balance of sophistication, maturity and intrigue. The concept will seduce people of all walks into its culinary sense of wonder and joy for years to come.

Friends of Fire, copper pipework and back-bar shelving over a dark bar with two stools

Friends of Fire, marble-topped counter set with a menu, wine glass and tumbler

Friends of Fire, chef at an open kitchen beneath a large cone-shaped hood with bar stools

Friends of Fire, plated octopus with potato, herbs and dark sauce on a grey plate

A classic, yet ultra-contemporary bar featuring distinct references to the brewing process via bold copper beer tanks and highlights.

If the bar is the heart of the space, then the grill kitchen is the soul. We have designated 3 specific culinary directions - carnivore, pescatarian and vegan – which will combine as part of the fabric of the design.

People of all ages and tastes will be drawn to the theatrics of live grilling techniques for all to see, smell and hear. Each patron will be a part of that action. These European iron and brass grills being elevated, spooled and spun will form a seductive design aesthetic hard to ignore.